Sunday, 8 January 2012


I love everything about food.

I can stare at food blogs all day, and I am never scared or embarrassed to look like an Asian tourist everytime I go to a restaurant or wherever.  
I can probably list 100+ reasons to prove how much I love it, but that's why I started this blog, I guess, to share with you all my good and not so good experiences in restaurants and food stalls, my baking creations, and basically anything my food life has to offer :)

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